currently on TAP 

TH IPA                                           6.8  ABV  68 IBU’s
This flagship beer from Triphammer is a golden-orange, hazy IPA. Late hop and dry hop additions of Mosaic and Citra give it a forward flavor and a dry aroma finish. Featuring highlighted citrus flavors: tangerine and mango, this India Pale Ale is a favorite of many of our patrons.  

Caravan Pilz 6% 45 IBU’s

A big unfiltered american pilsner utilizing citrusy northwest american hops adding a nice hop zing twist to a classic lager.

Cue Ball White IIPA 7.7 %abv ? ibus

4 different fruity New Zealand hops dominate this double ipa. Its difficult to calculate IBU’s since most of the 4lbs per barrel of hops were added post boil. Wheat malt keeps this IIPA light and refreshing.

Blonde Jokes Coffee Blonde Ale 5.5% ABV, 25 IBU’s

Colaboration with Fairpour Coffee down the street. Cold brewed coffee added post fermentation with a bit of madagascar vanilla bean to smooth over and blend the beer and coffee.  

Lil Dreamer                        5.0 ABV 15 IBU’S

The Lil Dreamer is a traditional Belgian White Ale. This beer has minimal hopping, and the grain bill is primarily pilsner and white wheat malt. Steeped in coriander, orange peel, and vanilla this White ale fits any time of year. offering-year round.

Hard Road Rye IPA 5.9 ABV 55 IBU’s

My first ever all grain recipe! I love how the exact amount of rye malt dries out the finish of every drink of this IPA. Cascade and a blend called Falconer’s Flight dominate with Pacific Northwest Hops. I’m gonna go drink one right now.

Diggn It Grisette Ale 4.7% ABV 40 IBU’S

A belgian style Grissette Ale. Originally brewed as a nightly table beer for Belgian Miners. Classic Belgian yeast with Mosaic hops.

Uniduckapuss Lemon Lime Sour Ale 6.5% 42 IBU’S

Kettle soured fruited sours series. My daughter drew a Uniduckapuss for art at school. A Unicorn, Duck and an Octopuss. I thought—that is the cutest thing AND its a beer name! So the Uniduckapuss series was born.

Copper Ale 6% 33 IBU

An american amber ale, big and malty.

 ‘71 Hefeweizen 4.9% abv 12 IBU

A little banana, a little clove and you got a fresh german style wheat beer.

Delta Blue Raspberry Craft Hard Seltzer 4.5 abv 3 ibu.

We are the first microbrewery in western NY to make a gluten reduced, easy drinking hard seltzer. An enzyme was added during the brewing process to lower gluten levels to below 20 ppb. With a nice addition of real raspberry. Very refreshing. Your friend doesn’t drink beer? Now we have the answer.

Croc’s with Socks Tart Watermelon Wheat Ale    5.6% ABV 20 IBU’s

Just like the name—-mix those three and what do you get? Very nice summer ale, not too sweet, not too tart. Nice.